Brace your stomach. Flavor Palm Beach kicks off Sept. 1, and there are more than 50 restaurants to choose from. And when three-course lunches and dinners start as low as $20 and $30, respectively, it's practically mandatory to try several of them.
The Regional Kitchen & Public House Set To Open, With Chef Lindsay Autry Blending Southern Staples With South Florida Tradition
The Regional Kitchen & Public House, a soulful but refined American restaurant serving dishes like tomato pie and fried chicken thighs, will open at CityPlace on Saturday, Sept. 10. The concept comes from "Top Chef" season nine finalist Lindsay Autry, who has partnered with Thierry Baud of Pistache French Bistro and PB Catch.
At Tabacón Thermal Resort, a tropical oasis in the midst of more tropical oasis (OK, so maybe oasis isn’t technically the right word), pura vida knows no bounds.
From the chance to dine at the Palm Beaches' most posh restaurants on the cheap, to a brand new food festival and the return of local favorites, these next few months will bring us a lot to consume, but we're not complaining.
Starting Saturday, Aug. 6, West Palm Beach locals can dine at the newest restaurant on the block: City Tap House.
Senior Web Editor Ileana Llorens spends a Sunday afternoon at the International Polo Club’s Escada pop-up boutique.